ice cream toppings Archives | Frostbite Nitrogen Ice Cream

Great Ice Cream Sauces

frostbite — Thu, 25 Apr 2019 01:22:50 +0000

Ice cream sauces come in flavors that would amaze ice cream aficionados of even a decade ago. The sauces have evolved from traditional favorites to gourmet concoctions that even include edible gold. Whether the individual is a traditionalist or an adventurer, sauces encompass something to please the palate of the most discerning ice cream lover.

Ice cream sauces can be served cold or warm and for traditionalists, old favorites are the best. For them, nothing is better than ice cream with a generous drizzling of chocolate fudge, caramel or butterscotch. Also popular are fruit-flavored sauces of strawberry, raspberry or cherry.

Sauces are an easy way to “dress up” plain vanilla and they add pizazz to other ice cream flavors for a unique taste sensation. Traditionalists with an adventurist streak can embellish their ice cream with marshmallow, peanut butter or maple sauce to transform the simple dessert into a special treat.

People like to play with flavors and it doesn’t require a confirmed foodie to appreciate the savory boost that alcohol and spices can give to ice cream. A variety of liqueurs are being utilized with fruits to add either color or flavor to ice cream. Blackberry and brandy sauce combines the zest of brandy with fresh blackberries.

Campari liqueur provides color and is an excellent choice for those that aren’t a fan of overly sweet desserts. Coffee liqueur is a tasty treat for anyone that likes ice cream and a quick pick-me-up. Rum, whiskey, and wine have also entered the arena of specialty toppings, along with Irish cream, vodka and tequila.

The mixology of ice cream sauces doesn’t end there. While it may seem a contradiction of flavors, sweet and hot chili sauce has found their way into ice cream toppings, along with cinnamon, ginger, green tea, and pumpkin seeds. Flowers such as geranium, lavender and dianthus are being added, along with household spices that include thyme, basil, and rosemary.

There’s no end to the possible combinations for ice cream sauces and there’s one sure to please even the most educated palate. Traditionalists don’t need to worry, though. Hot fudge, caramel, marshmallow, butterscotch, and strawberry are still the all-time favorites.

The best way to find out more about Frostbite Nitrogen Ice Cream is to experience it for yourself. Stop in with your kids, friends, Grandparents, date, or even just yourself. You won’t be disappointed! Click our LOGO below to enter our website where you can discover more about us!

2125 S. University Dr.
Davie, Florida 33324

954-368-3642

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Create Your Own Masterpiece

frostbite — Mon, 15 Apr 2019 22:59:52 +0000

Toppings for ice cream are almost as popular as the frozen treat itself. Frostbite Nitrogen has long understood the love affair that people have with toppings and offers ice cream flavors and toppings that can be utilized to create over 3 billion combinations, enabling anyone to create their very own ice cream masterpiece.

Ice cream is delicious by itself and the array of toppings encompass much more than tiny traditional candy sprinkles to accommodate a wide range of tastes. Anyone can create a unique masterpiece of intertwining, mouthwatering flavors and the range of available toppings can be mind-boggling.

Chocolate

One of the all-time favorite toppings for ice cream is chocolate, whether it’s in the form of hot fudge, chocolate sauce or chocolate syrup that hardens on contact. The rich, buttery taste of caramel is a popular alternative, along with strawberry syrup – and don’t forget the whipped cream.

Candy

Candy has been a popular topping for many years but was limited to traditional sprinkles. Today’s connoisseurs of ice cream toppings can choose from chocolate or white cholate chips, peanut butter cups, Kit Kat candy and gummy bears. Marshmallows also fall within that category.

Cake & Cookie Crumbles

A relatively new addition to the growing menu of toppings encompasses cookie and cake crumbles. Oreo brand cookies top the list, followed by small bits of cookie dough, brownies and cheesecake, along with graham cracker crumbles.

Nuts

At one time, nuts were a standard ice cream topping and they’re still popular with many individuals, but they’ve been joined by other ingredients for their crunchy or chewy qualities. Almonds, pecans, and peanuts are the preferred nut toppings, followed by granola, coconut flakes, and amaretto chips. Many types of cereals have entered the arena of available toppings including Captain Crunch, Cinnamon Toast Crunch, and Fruity Pebbles.

Fruit

In last place in terms of popularity for ice cream toppings is fresh fruit. When the fruit contains natural juices it can create some unique and unusual flavors. The most popular fruits for topping are strawberry, banana, pineapple and blueberry, though raspberries and coconut are gaining traction.

With so many available selections, the only problem ice cream fans now have is which toppings to choose. With over 3 billion possible combinations of ice cream flavors and toppings, anyone can create their own unique customized masterpiece and never eat the same thing twice.

2125 S. University Dr.
Davie, Florida 33324

954-368-3642

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For a Fun Dessert, Try Dragon’s Breath

frostbite — Sat, 30 Mar 2019 14:00:42 +0000

Frostbite Nitrogen believes ice cream and everything associated with it should be fun. That philosophy is behind the company’s Dragon’s Breath snack. The company’s Japanese cereal puffs are infused with liquid nitrogen. When they’re chewed, the nitrogen interacts with a person’s warm breath to create a fog that’s expelled through the nose and mouth, giving the impression of blowing smoke like a dragon.

It’s a perfect opportunity for a selfie and the snacks are popular with dragon fans, along with the young at heart. The frozen dessert consists of ordinary, fruit-flavored cereal puffs, but when they’re dipped in liquid nitrogen they transform into a unique snack experience.

As with any unique creation, controversy exists over where the novelty treat first appeared. Some claim it was first served in Los Angeles, CA and spread to locales encompassing Korea, the Philippines and Taiwan. Others are equally sure that it originated in the Philippines or South Korea before gaining popularity in the U.S.

Liquid nitrogen has no taste and the flavor of the cereal puffs is similar to that of popular brands of fruity cereal. Dragon’s Breath can be eaten as it is, but some people like to dip the nuggets in a flavored sauce such as chocolate or strawberry for an added flavor burst.

Consumers can now have their cocktail and eat it too, with Frostbite Nitrogen’s alcohol-infused ice cream. The savory treat is available in nine popular cocktail flavors including Mango Margarita, Pina Colada, Strawberry Cheesecake Daiquiri, and Frisky Whiskey.

Dragon’s Breath is the latest in a long list of novelty desserts. Creative connoisseurs have been developing new taste sensations for decades – both deliberately and accidentally. Even cotton candy was a novelty creation at one time, but nowhere have people been more innovative than with ice cream. There’s even a glow-in-the-dark ice cream that uses liquid nitrogen that’s UV-reactive.

Frostbite Nitrogen is South Florida’s first ever steampunk nitrogen ice cream factory. Featuring steampunk-themed décor, Dragon’s Breath, cocktail-flavored ice cream, nitrogen-infused ice cream, and on-site flash-frozen ice cream, it’s one of the coolest places in all of South Florida.

2125 S. University Dr.
Davie, Florida 33324

954-368-3642

The post For a Fun Dessert, Try Dragon’s Breath appeared first on Frostbite Nitrogen Ice Cream.

Iconic Ice Cream Toppings

frostbite — Sat, 22 Dec 2018 14:10:12 +0000

When it comes to ice cream, the only thing that makes it better is a topping. Because there are millions of toppings to choose from and everyone has their favorite, making a Best Toppings List very difficult to write with any authority. However, let’s have a go anyway.

Here is a rundown of some of the most popular ice cream topping choices currently available on this fine planet of ours (in no particular order, of course) …

Caramel. Oozing, gooey goodness laden with flavor and aroma, caramel goes well with every sort of ice cream. You can have it hot or cold and it adds weight, taste and an air of superiority to your ice cream. Caramel has to be one of the best topping ever invented.

Whipped Cream. Providing the fluffy ‘yang’ to the heavy ice cream’s ‘ying’, whipped cream gets straight to the heart of the dairy goodness taste that ice cream eventually delivers. It also turns a mundane dome of ice cream into a culinary work of art that’s almost too pretty to dig into with your spoon. Almost.

Sprinkles. Would you like tiny, brightly-colored pellets of sugar to sit on top of your ice cream? How about hundreds of them, all different colors? Yeah, of course, you do! Sprinkles give the smooth ice cream a bit of crunch and texture, like a sugary crouton, and make that all-important first bite the best of them all. Fun fact: in the UK sprinkles are called Hundreds & Thousands. (I said fun, not useful).

Chocolate Syrup. Do I even need to write this up? Really? Fine. Chocolate syrup was invented by Zeus himself and handed down upon a winged unicorn ridden by a superhero. Probably. It’s that good and turns any flavor of ice cream into an explosion of taste. I know I said caramel was good, but surely chocolate syrup is the best?

Strawberries. If you want to treat yourself AND get some healthy chow in you at the same time, slap some fruit on your ice cream. Everyone has a favorite, but the humble strawberry surely has to be in a class of its own? Juicy, tasty, colorful and healthy? What’s not to dig about this natural lump of amazing?

Gummy Bears. Now you’re talking! Gummy bears rule and shoving them in your ice cream only increases their awesomeness. They get cold, toughen up and seem to increase their flavor powers, making your ice cream into a hearty meal all of its own. I like the red ones the best. Or maybe the green ones…

There are loads of other toppings available of course, including some really odd choices that actually do work, but these ones seem to strike a chord with people the most. And if you can’t decide between them, just go for the lot at once. Go on, treat yourself!

Topping Heaven Here at Frostbite

Here at Frostbite, we offer literally millions of flavor combinations using the finest quality ingredients, the freshest fruits and the creamiest, most delicious ice cream ever made.

If you need to find out what the nation’s number one topping taste is, come on down to Davie and try them all for yourself.

2125 S. University Dr.
Davie, Florida 33324

954-368-3642

The post Iconic Ice Cream Toppings appeared first on Frostbite Nitrogen Ice Cream.

Mix It Up To Find Your Favorite Flavor

frostbite — Wed, 17 Oct 2018 00:08:31 +0000

The cold thrill of delicious ice cream is enticing enough on its own, but add in some fresh flavors, cheeky treats, and saucy extras and you can take your chilled desserts to a whole new level.

Here in our steampunk themed cafe, we create the creamiest and smoothest ice cream you have ever tasted. Our 10 ft nitrogen tank is specially designed for making ice cream, yogurt or even non-dairy ice cream, by flash-freezing the ingredients using liquid nitrogen. At -321 degrees Fahrenheit nitrogen is way beyond cool, and we can add over 3 billion flavor and topping combinations to find the right one for you

Our expert ceramists know how to combine flavors to create mind-blowing taste sensations.

Not sure which one to go for? Here are some of our favorite flavor combinations that have our customers coming back for more:

Salted Caramel – This sweet and salty combination blends the sugary sweetness of caramel with the flavor-enhancing qualities of salt, making it just right.

Matcha Green Tea – This Japanese ice cream flavor is sweet and creamy but with a slightly bitter after-taste. It has a very complex flavor and texture and is guaranteed to amaze your taste buds.

Dulce de Leche – This thick Spanish caramel flavor is made using sweetened milk and offers the most amazingly rich sugary deliciousness to our already gorgeous nitrogen ice cream flavors.

Red Velvet – Much more than just a cake flavor, our red velvet ice cream tastes like rich chocolate and is passionately red in color, perfect for more grown-up ice cream aficionados.

Cake Batter – Forget cookie dough, cake batter is the next big thing in ice cream flavor. Imagine the gloopy deliciousness that you scoop out of the mixing bowl, but ice cold and incredibly creamy. Yum!

Peanut Butter – Yep, you read that right. We mix our flash frozen nitrogen ice cream with a hint of super tasty peanut butter, adding a slightly salty taste and lots of crunchy goodness.

It’s not just single flavors we offer either. You can increase the sweetness by adding extra toppings and sauces with one of our awesome ice cream sundaes. Here are some of our favorite:

Strawberry Cheesecake – Combining the awesome flavors of the this cheesy, creamy, super sweet pie, our Strawberry Cheesecake Sundae is a melt-in-the-mouth mixture of our bestselling vanilla bean ice cream, fresh strawberries, strawberry sauce and crunchy, munchy chunks of cheesecake bites.

Molten Mint – These sundaes are hot, fresh and incredibly cool! Made with our soft and creamy fresh mint ice cream, this flavor combinations offers a crisp menthol flavor mixed with the sweet richness of chocolate fudge sauce.

Mango Paradise – Exotic to the core, our Mango Paradise Sundae offers a heady blend of smooth mango ice cream, fresh blueberries, sweet and sticky strawberry sauce, all topped off with toasted coconut!

In fact, all of our flavor combinations rock! Whatever you want – you’ve got it! Come visit us at our steampunk themed cafe and watch our creamists create the ideal flavor for you.

2125 S. University Dr.
Davie, Florida 33324

954-368-3642

The post Mix It Up To Find Your Favorite Flavor appeared first on Frostbite Nitrogen Ice Cream.